Apple crisp. Comfort food. The smell alone of apples baking makes me smile from the inside out. Here is a recipe for apple crisp that I use alot. I combined several recipes and came up with my own version. It’s simple to make, and tastes divine. Give it a try.
7-8 med/large apples, peeled
1 stick salted butter (1/2 cup)
1/2 cup unbleached flour
1/2 cup uncooked oatmeal
1/4 cup sugar
1/4 cup packed brown sugar
Pam baking spray
Peel and slice the apples (I usually several varieties) and place 1/2 the apples in a greased baking dish (12×10 glazed stoneware is what I usually use). Sprinkle with cinammon and lemon juice. Place the rest of the apples on top, and again sprinkle with cinammon and lemon.
In a medium bowl, crumble the butter, flour, oatmeal and sugars with your hands. Crumble the mixture on top of the apples.
Bake 45 minutes in a 350 degree oven.
That’s it. So easy. Delicious!!